Mahi's Kitchen

Ingredients Raw plantain / Vazhaikkai - 2  Chopped onion -1/4cup Green chilly - 4 (adjust to taste) Few curry leaves Desiccate...

"Sagu" is a new name to me..hailing from coimbatore, this Karnataka dish was totally new! I was looking forward to make this o...

I have already posted Vegetable rava kichadi , long back. This one is the simple version with out any veggies and tastes good for a quic...

I bought some banana peppers for making Milagai Bajji and had a few left. One of my  blogger friend, also my lovable Akka suggested thi...

Ingredients Aatta/Whole wheat flour- 2cups Oil - 2teaspoons Salt  Water  For stuffing Boiled potatoes - 31/2 [Refer the pi...

This curry can be made only with Cauliflower or the combination of broccoli and cauliflower. Either way, it tastes good. Perfect quick f...

If you are looking for some quick fix in a hurry or tired to cook an elaborate lunch, here is the solution. This quick sambar will be ha...

Ingredients Brinjal - 5 Chopped onion - 2tablespoons Green chilly-1 Chilly powder-3/4teaspoon Turmeric powder- 1/8teaspoon Mustard ...

Ingredients Frozen Parotta -2 Onion -1 (small) Green chilly -1 Capsicum - 1 Tomato -1 Egg- 1 Ginger Garlic paste -1/2 teas...

Updating my blog after a reasonable time! Shifting the house and other personal works kept me away and happy to be back on track! Today ...