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Thursday, May 27, 2010

Masal Roast

Ingredients
Dosa batter
Potato masala
Oil

Method

Serve hot with your choice of chutney & sambar

We had it with Coconut chutney & Onion chutney.
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8 comments:

  1. Priya dharshiniMay 27, 2010 at 7:51 PM

    Wow..crispy masala dosa..luks perfect..

    ReplyDelete
  2. Priya SureshMay 28, 2010 at 2:10 AM

    Appadiye yeduthu saapidanam pola irruku..

    ReplyDelete
  3. Menaga SathiaMay 28, 2010 at 4:45 AM

    yummy dosa looks crispy!!

    ReplyDelete
  4. MahiMay 28, 2010 at 9:28 PM

    Priya,welcome! thanks for stopping by! saw your TV show..all the best n keep it going!
    Appadiye eduththu saapidunga priya! :) Thanks very much!
    Thanks for your lovely comment Menaga!

    ReplyDelete
  5. Asiya OmarJune 1, 2010 at 1:56 AM

    superb masal roast with those chutneys mouth watering.

    ReplyDelete
  6. GEETHA ACHALJune 2, 2010 at 1:30 PM

    ஆஹா...சூப்பராக இருக்கின்றது...

    ReplyDelete
  7. MahiJune 4, 2010 at 10:42 AM

    Thanks for the lovely comments Asiyakkaa&Geetha!

    ReplyDelete
  8. KannanApril 9, 2011 at 1:02 AM

    மிகவும் அருமை

    ReplyDelete

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