Tuesday, May 18, 2010

Simple n Spicy Potao Fry

Ingredients
Boiled Potatoes(medium size)-3
Medium size onion-1
Tomato(big)-1
Garlic-3 pods
Ginger-3 inch piece
Chilli powder-2 spoons(adjust to your taste)
Turmeric powder-1/4spoon
Mustard seed-1/2spoon
Cilantro-to garnish
Salt
Oil

Method
Peel the skin of the boiled potatoes..mash them into big chunks.
Slice the onion&tomatoe. Crush the ginger&garlic.
Heat oil in a kadai..add the mustard seeds..once they pop-up, add the onions and fry them for a while.
Add the crushed ginger and garlic..sauté them till the raw smell goes.
Now add in the tomato,chilli powder,turmeric powder and salt..cook on medium heat.
Once the tomatoes become mushy, and oil oozes out, add the mashed potato chunks and mix everything.
Cook for few more minutes, switch off the stove and garnish with Cilantro.
Simple n spicy potato fry is ready..goes well with rice/roti.


4 comments:

  1. presentation is very impressive.simple and super.

    ReplyDelete
  2. hey very cute presentation da ...ur simple potato curry looks gorgeous with ur photography

    ReplyDelete
  3. Slurp, my favourite potato curry, makes me hungry..

    ReplyDelete
  4. Thanks for the boosting words asiya akka,pavithra & priya!

    ReplyDelete

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