One lazy evening, I wanted to make some side dish for roti's and did a google search! ;) This dish attracted me in the searched results! I've adjusted the ingredients according to our taste buds!
I used to make these kind of capsicum masala but adding little bit of new spices made a nice twist and the outcome was so aromatic n just perfect for roti's! You can check the original recipe here.
Ingredients
Capsicum -1
Onion(small)-1
Asafoetida- 2 pinches
Mustard seeds -1/2teaspoon
Turmeric powder-1/4teaspoon
Sugar-1/2teaspoon
Salt
Oil
To...
Wednesday, September 28, 2011
Wednesday, September 21, 2011
I am back!

Hi Friends, I am back after a month's vacation! Thanks for your comments in my scheduled posts! Will catch you all soon!...
Monday, September 12, 2011
Aloo-Gopi-Mattar
This is a recipe to finish off the leftover veggies at every household! :) On a lazy weekend, I had a small cauliflower floret and a potato in the fridge. With the help of frozen green peas, the veggies became a tasty accomplishment for a day's meal!
Ingredients
Cauliflower florets-100grams
Potato-1
Green peas -1/4cup
Onion(smaal)-1
Green chilly-1
Few curry leaves
Cumin seeds-1/2teaspoon
Sakthi Curry masala /any other masala -2teaspoons
Salt
Oil
Method
Cube the potato, and cut the cauliflower into big chunks.
Slice the onion and...
Monday, September 5, 2011
Khandvi
Ingredients
Besan/Kadalai maavu -1/4cup
Curd-1/2cup
Water-1/2cup
Turmeric powder-1/8teaspoon
Ginger-green chilly paste-1/2teaspoon
Sugar-1teaspoon
Salt
Freshly grated coconut-11/2tablespoons
Chopped Cilantro-1 tablespoon
For the tempering
Oil-1tablespoon
Mustard seeds-1 teaspoon
Sesame seeds-11/2teaspoons
Method
Grease a thali/foil papers and keep it ready.
Beat the curd. Combine besan-salt-turmeric-ginger,chilly past,sugar with the curd.
Add water little by little and whisk it without any lumps.
Pour the batter in a sauce pan and...
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