Ingredients
Dry Vegetables like turkey berry, bitter gourd, drumstick flesh & cluster beans /Vathal - 1/2cup
Onion -1
Curry leaves - 1 sprig
Tomato -2
Thick tamarind paste - 1/4cup
Vathakuzhambu masala powder -11/2tablespoon
Turmeric powder -1/4teaspoon
Gingelly oil - 3tablespoons
Sugar/ Jaggery - 1 teaspoon or a little piece
To grind into a fine paste
Coconut - 1/4cup
Method
Chop the onion. Grind the coconut with little water to a fine paste.
Crush the tomatoes...
Wednesday, August 3, 2016
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