Wednesday, April 4, 2012

Cinnamon-Raisin Bread

All purpose Flour-11/2cups
Rapid rise yeast-1 teaspoon
Luke warm Milk-1/4cup
Luke warm water-1/4cup
Olive oil-2 teaspoons
Sugar-2 tablespoons +1 tablespoon
Ghee/Clarified butter-1teaspoon
Cinnamon powder-1/2teaspoon

Mix the yeast - salt- 2 tablespoons of sugar with the flour. Sprinkle the milk and water, knead it into a soft dough.
Knead well for at least 7-8 minutes, finally apply a coating of olive oil to the dough and keep it in a warm place for about an hour to rise.

Punch the dough, roll into an inch thick rectangle. Brush the ghee generously, sprinkle a tablespoon of sugar and cinnamon powder and the raisins.

Roll it into a log from one side, and seal it carefully. Transfer it into a greased loaf pan, let it rise for another 20 minutes.

Preheat the oven to 375F. Apply a coating of milk on the top of the bread, and bake it for 15-20 minutes.
Take it out and let it cool for half an hour,then slice the bread. Soft and sweet Cinnamon-raisin bread is ready!

This is my first try, so was little skeptical about the amount of cinnamon & raisins..both the items turned out to be little less! Next time I have to add more raisins and the cinnamon! ;)


  1. Wow!!bread looks so tempting and perfectly baked.

  2. Rightly baked bread!! Loved the texture so soft and delicious one !!

  3. wow mahi....great bread....superb

  4. bread looks fantastic. thanks for sharing

  5. perfectly baked and delicious bread..flavourful too

  6. Bread looks so delicious and very perfect in its texture. You have a wonderful blog.Glad to follow you dear. Do visit my blog in your free time

  7. Wow simply superb... Just love it

  8. Nice bread, I am also planing to make a bread (but with tutti fruiti...) hope it comes out well.I love sweet bits like this in breads :) :)

  9. Yummy bread Mahi! I am sure this will be really good with a cup of tea.

  10. Wow have done fabulous job..bread looks perfect dear!!

  11. Super flavourful bread, love cinnamon flavour in bakes, prefect tea time snacks too..

  12. Hi, my darling Mahi. How are you? :) I'm doing fine at work (even though it's only been a short while). The cinnamon-raisin looks terrific - very soft and flavourful. I love golden raisins and cinnamon.

  13. bread looks fantastic... bookmarked..


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