Sunday, April 1, 2012

Vegetable Oothappam

Ingredients
Dosa batter-1cup
Grated Carrot-2 tablespoons
Chopped onion -1/4cup
Chopped Green chilli-2
Chopped Cilantro-2 tablespoons
Grated Ginger- 1 teaspoon

Method
For the preparation of Dosa batter, click HERE
Heat the dosa griddle and make a thick dosa.
Sprinkle all the items given above...
Sprinkle oil and close the griddle, cook till one side turns golden in colour. Usually it will take less than a minute.
You can flip it over and cook the other side also which is purely optional, if you do so, you will lose this beautiful bright colour. So choice is yours! ;)

Enjoy the colourful ooththappams with your choice of chutney/sambar.

Recipe Inspiration : Mira's Hobby Lounge

11 comments:

  1. This is very interesting recipe. I have never had oothappam. Looks so soft and flavourful with all the vegetables on top.

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  2. yummy n healthy oothappam....

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  3. love those colors .... and looks very yummy

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  4. i love uthappams...nice and healthy dosa..

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  5. love these cuties and my son fav too..
    Do send some entries dear to the event happening in my space..

    http://www.sarasyummybites.com/2012/04/event-announcement-kitchen-chronicles.html

    ReplyDelete
  6. interesting one..looks yummy..BDW u have an award at my space..plz collect it dear.
    here is the link-http://www.mahaslovelyhome.com/2012/04/aloo-samosapotato-samosa.html
    Maha

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  7. Lovely ooththappams Mahi. Should try this sometime.

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  8. colourful and healthy oothappam.. just like a floral mat :)

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