Ingredients
Tender Bottle-gourd -1
Roasted Peanut -1/4cup
Red chillies - 5 (adjust to your taste)
Salt
Method
Dry roast the peanuts and red chillies on low heat for a minute or two. This helps to grind them coarsely. Use mortar and pestle (or pulse it in a mixie jar) and make it into coarse powder.
Wash and chop the bottle gourd into small pieces. Add them in a pan, sprinkle a tablespoon of water, cover and cook for 5 minutes. Bottle gourd will release some water, so stir it in between and take care the veggie is not getting burnt.
Once the veggie is cooked, add the peanut-redchilli powder, mix it well. Tasty and delicious stir-fry without a drop of oil is ready! Enjoy it with rice or roti.
Recipe Source : Here
Sending this recipe to Bachelor's Feast event happening at Jaleelaa akkaa's Samaiyal attakaasam
Tender Bottle-gourd -1
Roasted Peanut -1/4cup
Red chillies - 5 (adjust to your taste)
Salt
Method
Dry roast the peanuts and red chillies on low heat for a minute or two. This helps to grind them coarsely. Use mortar and pestle (or pulse it in a mixie jar) and make it into coarse powder.
Wash and chop the bottle gourd into small pieces. Add them in a pan, sprinkle a tablespoon of water, cover and cook for 5 minutes. Bottle gourd will release some water, so stir it in between and take care the veggie is not getting burnt.
Once the veggie is cooked, add the peanut-redchilli powder, mix it well. Tasty and delicious stir-fry without a drop of oil is ready! Enjoy it with rice or roti.
Recipe Source : Here
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Sending this recipe to Bachelor's Feast event happening at Jaleelaa akkaa's Samaiyal attakaasam
this is one of my fav!!! looks yumm!!
ReplyDeletelooks yumm!!
ReplyDeleteMy grandma's signature dish, this is how she make her kootu..Drooling here.
ReplyDeleteDelicious..
ReplyDeleteYummy koottu..
ReplyDeleteI prepared this for todays lunch..We enjoyed it ..Yumm
ReplyDeleteSaras
Dish In 30 minutes ~ Breakfast Recipes with Giveaway
Never tried adding peanuts. Gonna try next time.. Nice one
ReplyDeleteVery nice and delicious kuuddu
ReplyDeleteBottle gourd and peanut combo is something new. We always prepare it with channa dal and moong dal. guess it gives crunchy taste.
ReplyDeleteSuper delicious Kootu dear... Adding peanuts must sure make a difference :)
ReplyDeleteSnow Pudding | Egg White Pudding | Christmas Dessert | Christmas Recipes
delicious.
ReplyDeleteThanks very much everyone! :)
ReplyDelete