Tuesday, December 4, 2012

Moong dal Dosai / Pachai payaru dosai / Pesarattu

Ingredients
Whole moong dal - 1 cup
Idli rice / Boiled rice -1cup
Cilantro leaves- 1 small bunch
Ginger - 2" piece
Salt

Method
Wash and soak the rice n moong dal together for 1 or 2 hours.
Grind into a coarse batter.
Finally add in the cilantro-green chilly-ginger, and grind it.
Add enough salt.
We can make dosa immediately after grinding this batter.

 

Serve along with your choice of chutney/ sambar.

Recipe Source : Here
Posted by Mahi at 11:10 AM Labels: ,

17 comments:

  1. இமா க்றிஸ்December 4, 2012 at 11:12 AM

    m... will try soon.

    ReplyDelete
  2. MahiDecember 4, 2012 at 11:14 AM

    Thank You Very Much for taking time to come here and adding your comment Imma! It means a lot to me! :) ;)

    ReplyDelete
  3. இமா க்றிஸ்December 4, 2012 at 11:17 AM

    ;)))))))

    ReplyDelete
  4. NeelambaramDecember 4, 2012 at 11:36 AM

    Tasty, easy and healthy dosa :)

    ReplyDelete
  5. Priya SureshDecember 4, 2012 at 1:39 PM

    Colour of the dosa itself makes me hungry..

    ReplyDelete
  6. divyaDecember 4, 2012 at 2:08 PM

    yummy n healthy dosa..

    ReplyDelete
  7. Priya ramDecember 4, 2012 at 9:03 PM

    நன்றி மகி.. உங்க பயத்தம் பருப்பு தோசை போடோஸ் அழகா இருக்கு...

    ReplyDelete
  8. AnonymousDecember 4, 2012 at 9:31 PM

    Perfect breakfast dosa mahi.

    ReplyDelete
  9. Vimitha DuraiDecember 4, 2012 at 10:12 PM

    Tasty and healthy dosas... Its been in my to do list for a long time

    ReplyDelete
  10. ShabbuDecember 5, 2012 at 1:54 AM

    Yummy dosa...nice recipe..

    ReplyDelete
  11. UnknownDecember 5, 2012 at 4:06 AM

    very healthy dosa..

    ReplyDelete
  12. kitchen queenDecember 5, 2012 at 5:09 AM

    lovely delicious and healthy dosai.

    ReplyDelete
  13. Nalini's KitchenDecember 5, 2012 at 6:26 AM

    Looks healthy and yummy..

    ReplyDelete
  14. ChitraDecember 5, 2012 at 9:34 PM

    This is in my try list,urs look soft :)

    ReplyDelete
  15. UnknownDecember 6, 2012 at 8:44 AM

    Once I prepare this with Rava instead of idly rice. It came out good and cripy.Love to have it now.

    ReplyDelete
  16. JulieDecember 6, 2012 at 11:24 AM

    Very healthy ones,longing to try these since long..hopefully soon!!
    Join EP event-Garlic OR Turmeric @ Spice n Flavors

    ReplyDelete
  17. www.mahaslovelyhome.comNovember 17, 2013 at 8:35 AM

    So yummy n tempting...

    ReplyDelete

Thank You Very Much for taking time to come here and adding your comment! It means a lot to me! :)

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