Chopped Almonds,walnuts,dates, golden raisins-1/4cup
Vannila essence-1/4 teaspoon
Combine the nuts,oats,corn flakes on a kadai, roast them on low heat for 2 minutes, then add the nuts and dry fruits..toss them till everything get roasted( but not burned! ;) ). Transfer into a plate n keep aside.
Add the honey,sugar,essence in the kadai and heat till the mixture bubbles-up. Now add the roasted items in the kadai, mix everything nicely so that the syrup is coated on all the roasted things.Transfer the content into a butter paper, make it into a square shape.Let it cool for 5-6 minutes.
Then cut into desired shapes, Initially the bars may look loosely packed, but after an hour they will retain their shape well. So, leave them for half an hour to one hour.
You can take the granola bars from the buttered foil paper once they are completely dry.