Potato-3
Cleaned and washed methi leaves - 1 fist full
Onion-1
Tomato-1
Chilli powder-3/4 teaspoon
Coriander powder-3/4teaspoon
Turmeric powder-1/8teaspoon
Cumin powder - 1/2teaspoon
Salt
Sugar
Oil
Cumin seeds- 1/2teapsoon
Peel the potatoes and cube them.
Chop the onion& tomato.
Heat oil in a pan, make the tempering with cumin seeds.
Once they splutter, add in the onions and fry till they turn translucent.
Add the tomatoes and continue cooking.
After the tomatoes become soft, add the chilli-coriander-turmeric-
Cook till the oil oozes out, and add the cubed potatoes.
Mix everything well, and add 1/4cup of water, cover the pan and cook till the potatoes are done.
Now add the chopped methi leaves along with 1/4teaspoon of sugar.
Keep the pan open and cook till the curry becomes dry.
Delicious aaloo-methi is ready. Enjoy it with roti or rice. I had it with Jeera-rice.
15 comments:
Yummy combo.. My all time fav
The potato curry looks lipsmacking good. I was actually drooling over it when you posted the recipe on jeera rice. :)
Aloo methi looks perfect with jeera rice..
Delicious and mouthwatering aloo methi. Wonderfully prepared healthy dish.
Deepa
delicious combo mahi :)
Excellent side dish for hot piping rasam rice.
looks tempting and feel like grabbing..
awesome and delicious combo curry.
wow perfect combo,pls pass the plate:)
very healthy n so tempting
New look for blog? nice. I like potato and never say NO to any potato dish. Like the platter in the picture.
delectable n delicious..
wonderful combination... healthy and delicious..
Looks wonderful and healthy too :)
;) yummy dish Mahi.
Check this plz... http://imaasworld.blogspot.co.nz/2013/04/blog-post_9858.html
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