Being a South Indian, I am not aware of many speciality dishes of North India. Accidentally I came across this recipe Here. Adding coriander powder-chilli powder-kasoori methi..hmm,interesting!! :) Had all the ingredients mentioned there,and prepared it for a Saturday lunch. Turned out to be really delicious!I took pictures,they were lying in my laptop for long! To my surprise, saw thepla's in many of the fellow bloggers spaces lately.There are lot of variations,and this one is a simple yet yummy recipe.
Ingredients
Aata -1 1/2cups
Curd -1/2cup
water-1/4cup
Kasoori Methi-1tablespoon
Chilli Powder-1teaspoon
Coriander Powder-1teaspoon
Sugar-1teaspoon
Oil-1teaspoon
Salt
Method
Add the water with curd and beat it well.
Combine all the ingredients in a wide bowl..
Knead well to form a smooth dough.
Keep it covered for (at least) 15 minutes and make the roti's as you do for normal chapathi's.
Serve the thepla's as such or with pickle/kurma/chutney or Honey. It was totally new for me to have roti's with honey. As I don't like honey, I never tried it. My hubby compelled me to try that,at last I had it. It was really yummy!! Unfortunately,that was the last one. Somehow managed to click this for the blog! :)
Yummy..Tepla without Besan flour sounds good too..
ReplyDeletewow...looks very yummyy ...surely got to try ! Do check out my recipes at http://onlyfishrecipes.blogspot.com/ and let me know your valuable comments !
ReplyDeleteமசாலா சேர்த்து கசூரி மேத்தி சேர்த்து ரொட்டி நல்லா இருக்கு மகி.கசூரி மேத்தி ப்லேவர் ரொம்ப பிடிக்கும்.
ReplyDeletePaarkave supera erukku mahi, US friendskku mattumthan treata? engalukku kidaiyatha?
ReplyDelete1. இதைத் தமிழில் எப்படிப் படிக்கணும் மகி?
ReplyDelete2. மீதிப் பாதி எங்க போச்சு? ;)
Meedhi paadhi enakku. O.K?
ReplyDeleteYumm, thepla without besan sounds very interesting..
ReplyDeletewow thats mouthwatering Mahi..:D
ReplyDeleteTasty appetite
Nithu,thanks for the comment!
ReplyDeleteThanks for stopping by Sonali! Saw your space,they are looking nice! :)
Asiya akka,thanks!
Kurinji,oorukku varumpothu kudukkiren.:) thanks for the comment!
Imma,1. தே...ப்..லா -னு படியுங்க இமா!
2.மீதிப்பாதி சாப்பிட்டு முடிச்சாச்சு.ஹிஹி!
Gayathri,athai saaptaachu,photo-la iruppathu ungalukku! :)
Priya,i was bit reluctant to use the besan,thats why avoided it. thanks priya!
Thanks for stopping by Jay!
This looks delicious....You have got a lovely space..
ReplyDeleteFunWidFud
Nice version of methi thepla,looks amazing!
ReplyDeleteflavourful, delicious thepla, superb
ReplyDeleteThanks for stopping by with lovely words Reshmi,Raji & Veni!
ReplyDelete